Hey there,
Brighten your plate with our Saffron Reef Mahi — a fresh, vibrant dish inspired by coastal flavor. Tender, wild-caught mahi-mahi is grilled to perfection and paired with fragrant saffron-infused basmati rice, delicately mixed with red onions and sweet bell peppers.
Finished with a side of roasted bok choy for a nutrient-rich crunch, this light yet satisfying dish brings together the warmth of spice, the richness of the sea, and the beauty of clean ingredients. Perfect for those who crave bold flavor without the heaviness.
| CAL | PROTEIN | CARBS | FAT |
| 532 | 55 | 56 | 9 |
INGREDIENTS
Wild-caught mahi-mahi, basmati rice, chicken broth, saffron, red bell pepper, red onion, bok choy, olive oil, sea salt, black pepper, paprika, garlic powder, onion powder, turmeric.
